One of the things our clients have loved most about working with Stewart’s Catering & Consulting is that the process is genuinely bespoke. I don’t believe in handing someone a standard menu and saying, “Pick six things from this list.”
I want to know who I’m catering for, what matters to them and what they want people to remember about their event. Sometimes the conversations that seem completely unrelated to catering end up being the ones that inspire the food.That’s particularly true with weddings.